Fig

Figs: a general strengthening dietary supplement produced in Russia

Figs are a fruit of a plant of the Mulberry family, known for its beneficial properties and pleasant sweetish taste. This fruit is widely used in cooking and medicine due to its antioxidant and anti-inflammatory properties.

The producing country of Figs is Russia, where it is produced by the Altsena company. This fruit is used as a general strengthening dietary supplement that helps strengthen the immune system and protect the body from harmful environmental influences.

The international name of Fig is Ficus carica. This plant is grown in different countries of the world, including the Mediterranean region, Iran, India, China, USA and others.

Figs contain a large amount of beneficial substances such as vitamins A, C, E, K and B, as well as minerals including potassium, calcium, magnesium, iron, zinc and manganese. In addition, it is rich in dietary fiber and antioxidants, which help fight free radicals and prevent the development of many diseases.

Figs are widely used in medicine to treat various diseases. It helps lower blood cholesterol, improve the functioning of the digestive system, normalize blood pressure, strengthen bones and teeth, and improve vision.

In addition, Figs are good for skin and hair. It contains substances that moisturize and nourish the skin, promote wound healing and reduce inflammation. Figs can also improve the condition of hair and prevent hair loss.

Figs are a healthy and tasty fruit that can be used in different forms - fresh, dried or as an additive to various dishes. Being a general strengthening dietary supplement, it helps strengthen the immune system and maintain the body in a healthy state.