Gastrogastrostomy

Gastrogastrostomy: what is it and how is it used in medicine?

Gastrogastrostomy is an operation that is performed to create an opening between two different parts of the stomach. It can be used to treat various diseases such as stomach cancer, peptic ulcers, esophageal stenosis and others.

The gastrogastrostomy procedure is performed surgically. It can be open or laparoscopic, depending on the specific situation and surgeon preference. During the operation, an opening is created between the upper and lower parts of the stomach to allow food to pass from one part of the stomach to the other.

Gastrogastrostomy may be useful for patients with stomach cancer if the tumor is in the upper part of the stomach and the lower part of the stomach needs to be preserved. It can also be used to treat peptic ulcers if the ulcer is in the upper part of the stomach and is preventing food from passing through it. In some cases, gastrogastrostomy may be used to treat esophageal stenosis, where food cannot pass through the esophagus into the stomach.

Like any surgical procedure, gastrogastrostomy may be associated with the risk of complications. However, with the right approach and the operation performed by an experienced surgeon, the risks can be minimized. After surgery, patients may need a special diet and eating regimen to help food pass through the hole created.

Overall, gastrogastrostomy is an important operation that can be useful in treating various stomach diseases. It is performed only if there are certain indications and only by a qualified surgeon. If you have questions or concerns about gastrogastrostomy, contact your doctor for more information.



Gastrogastrostomy is a surgical operation that involves creating a connection between the stomach and small intestine. It can be used in cases where the stomach cannot function properly due to various reasons such as stomach cancer, ulcers, infection or other diseases.

Gastrogastrostomy can be performed in two ways: through an incision in the abdominal wall or through a small incision in the skin. In the first case, the operation is performed through an incision in the upper abdomen, and in the second, through a small incision in the navel area.

After surgery, the patient can begin feeding through a gastrostomy tube, which is a thin tube connected to the stomach. Through this tube, the patient can take food and liquid, which allows him to support his body and continue to live a full life.

However, gastrogastrostomy has its disadvantages. Firstly, it can cause discomfort and inconvenience for the patient, especially in the first days after surgery. Secondly, it can lead to infection or other complications. Therefore, before undergoing surgery, it is necessary to carefully evaluate all the risks and benefits of this procedure.

In general, gastrogastrostomy is an effective treatment for many stomach diseases. However, before undergoing it, it is necessary to conduct a thorough examination of the patient and discuss all possible risks and benefits with the doctor.