Glutamic acid: properties, uses and side effects
Glutamic acid is one of 20 amino acids that are the main building blocks of proteins in the human body. Additionally, glutamic acid plays an important role in metabolism, immune function, and gut health. In medicine, glutamic acid is used as a drug to treat various diseases.
The country of origin of glutamic acid varies, including Japan, Russia and Ukraine. This amino acid belongs to the pharmaceutical group of amino acids and is produced by several companies, including Ajinomoto Industry Co. (Japan), ICN Oktyabr (Russia), Kursk Chemical Plant (Russia), Tatkhimfarmpreparaty (Russia) and Kharkov State Research Center for Drugs and Drugs (Ukraine).
Glutamic acid is available in various dosage forms, including film-coated tablets, granules and substance. The active ingredient is glutamic acid. The dosage and route of administration depend on the disease and the specific drug.
Glutamic acid has a wide range of medical uses, including the treatment of epilepsy, schizophrenia, psychosis, depression and other mental disorders. It is also used to treat neuropathies caused by the use of isonicotinic acid hydrazides, as well as to treat mental retardation, the consequences of intracranial birth trauma and other pediatric diseases.
Like any drug, glutamic acid can cause unwanted side effects, including increased excitability, insomnia, abdominal pain, nausea, vomiting, diarrhea, allergic reactions and others. With long-term use, side effects such as anemia, leukopenia and irritation of the oral mucosa may occur.
Before using glutamic acid, you should consult a doctor and read the instructions for use. It is also important to follow the dosage and not exceed the recommended duration of taking the drug. If side effects occur, you should consult a doctor.