Mineral Waters Sour

Acidic mineral waters (M.A.K.) are mineral waters that have an acidic reaction (pH<7). Both natural and artificial mineral waters can be acidic.

Acidic mineral waters have a wide range of medicinal properties. They can help in the treatment of various diseases, such as diseases of the gastrointestinal tract, liver, kidneys, and also some skin diseases.

However, acidic mineral waters are not suitable for all people. If you have diseases associated with high acidity or stomach problems, then acidic mineral waters may be harmful to your health. Therefore, before starting treatment with mineral waters, it is necessary to consult a doctor.

In addition, acidic mineral waters have their own characteristics in use. For example, to treat diseases of the stomach and intestines, they should be used warm, and to treat skin diseases - cold. Also, when using acidic mineral waters, it is necessary to observe the dosage and frequency of use in order to avoid undesirable consequences.

In conclusion, acidic mineral waters are an effective remedy for treating many diseases. However, before you start using them, you must consult your doctor and follow his recommendations.

Introduction to the topic Sour mineral waters are a special type of mineral waters that are highly acidic due to the high content of bicarbonate and other mineral salts in the water. They get their name based on their composition and properties. Kisloy mineral waters have acidic properties and are a unique natural resource that is used to treat many diseases.

History Mineral Waters Kislelo was formed about 200 million years ago, when volcanic processes created a lake of hydrogen sulfide-containing vapors. When the volcanic activity stopped, the water evaporated and formed a salty pit. Later, these salt deposits were dried over decades and turned into calcium carbonate, which led to the formation of a source of mineral water.

Historical information about the Waters indicates that they have been used by man since ancient times. The first mention of the waters dates back to the 6th century BC, and they were used to treat various diseases. In ancient times, the Waters became popular as medicines due to their virtues and beneficial effects on health.

In the 19th century, the Waters were described as a healing source for people of all ages and various types of diseases. Today, this source continues to benefit people's health and is widely known as an effective healing method.

Properties The mineral composition of V.K. is unique, especially the content of carbonic acid (3-4 g/l) and silicic acid (1224 mg/l). Large amount of chlorides