Dietary Hypercalcemia Syndrome

Nutritional hypercalcemia syndrome is a rare, multi-cause, severe esophageal dyspeptic syndrome characterized by hypercalcemia and acute heart failure. This syndrome was first described in the 5th Hospital of Cairo in Egypt in the late 90s of the twentieth century. This article describes the theoretical aspects of food hypercalcemia syndrome.

Nutritional hypercalcium syndrome is a nutritional disorder associated with hypercalcemia (increased levels of calcium in the blood) and acute cardiac dysfunction. This is a rare disease with unknown etiology. However, to help