Essence.This is the Rumian stinking ferula, it is similar to the commonly used stinking ferula, but is a little longer and whiter. Nature.Hot, dry in the second degree. ...
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As for the iris, we have already talked about it, but in the garden irises there is a rarefied earthiness that has acquired bitterness; it also has a watery quality that ...
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Essence.These are the roots of the plant with white and yellow flowers that bloom as soon as the flowers on the mountain slopes and hills bloom. Its leaves spread along t ...
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Essence.Dioscorides says: “Some people call it trifoli, which means “trefoil,” since most of these plants grow with three leaves, which slope towards the ground, like the ...
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Essence.This is a plant close to hyssop. Choice.Only the seeds of this plant are consumed. Nature.Hot in the first degree, dry in the second degree; it is also dry to t ...
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Essence.When we say “sea crayfish,” we do not mean any crayfish found in the sea, but only one special species, in which all the organs are stony. Actions and properties ...
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Essence.He is famous. Actions and properties.Crayfish is difficult to digest, but very nutritious, and is improved by boiling it with mung bean; he removes pieces of gla ...
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Its taste is slightly pungent, acrid and very bitter; its astringency is stronger than its bitterness. The sharpness of cypress is sufficient to direct it deep into the o ...
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Essence.In its strength, sadaj is close to sumbul, but it is softer. It is a plant with leaves and branches, similar to basil, and has flowers that are easily crushed. It ...
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