Birhera Gastroplication

Bircher gastropplication

Bircher gastropplication (historical; N. Bircher, 1850-1923, Swiss surgeon) is an operation for plication (stitching with folds) of the stomach, proposed in 1892 by the Swiss surgeon T. Bircher for the treatment of gastric ulcer. It consists in making a longitudinal incision along the greater curvature of the stomach, after which its wall is assembled into numerous transverse folds, fixing them with interrupted sutures, as a result of which the volume of the stomach decreases. Currently not applicable.

Bircher Gastroplasty

Bircher Gastroplasty is a surgical procedure that is used to treat an abdominal hernia. It was developed by the Swiss surgeon Bircher in the 1880s.

The procedure involves removing the hernial sac and moving its contents into place. Then, to close the hole through which the contents were moved, an incision is made in the abdominal wall and a mesh of material is installed that prevents the contents from returning into the abdomen.

Bircher gastroplasty is highly effective and has a low complication rate. However, like any surgery, it may have some risks, such as infections and bleeding. Therefore, before performing the operation, it is necessary to conduct a thorough examination and choose an experienced surgeon.

In conclusion, Bircher gastroplasty is an effective method for treating abdominal hernia and has a low complication rate if the operation is performed correctly and an experienced surgeon is selected.