Dumping syndrome
Dumping syndrome is a series of symptoms that occur after gastric surgery, especially after gastrectomy. After eating a meal, especially one rich in carbohydrates, the patient becomes weak and dizzy, turns pale, and may sweat profusely. The attack lasts from 30 minutes to 2 hours.
The cause of dumping syndrome is the rapid evacuation of the stomach contents, resulting in a sharp decrease in blood sugar, and a significant amount of fluid from the bloodstream enters the intestines.
To reduce the symptoms of dumping syndrome, it is recommended to exclude foods high in carbohydrates from the diet. However, in some cases there is a need for repeated surgery to correct the disorders that caused this complication.
DUMPSY SYNDROME
Dumping syndrome is a medical term that refers to a set of symptoms and consequences after surgical interventions on the gastrointestinal tract, such as gastrectomy or gastrectomy. Symptoms of dumping syndrome are dizziness, weakness, sweating, pale skin and other disturbances in the general condition of the patient.
The exact causes of dumping syndromes have not yet been established, but they are undoubtedly associated with changes in the functioning of the stomach after surgery. Compression of the stomach during surgery causes a change in the secretion of gastric juice, which leads to impaired absorption of nutrients and the formation of dehydrated products. These foods may cause low blood sugar levels
Dumping syndrome is a set of symptoms that occur after operations on the gastrointestinal tract, especially during gastrectomy. The term was first used in the United States to describe the symptoms observed in people who have had their stomach removed. Symptoms may appear soon after eating, including weakness, dizziness, sweating, rapid heartbeat, shortness of breath and anxiety. Disabling a healthy stomach or removing the stomach during surgery causes food to move through the intestines too quickly. This causes the sugar content in the body to drop sharply, and some of the fluid is released through the veins in the bloodstream and flows back through the stone-lid valve. This excess fluid in the bloodstream enters the intestinal lining and causes various symptoms.
Some people can control the symptoms of dumping syndrome by eating fewer carbohydrate-rich foods, but other people should reduce their diet and seek help from nutritionists and therapists to prescribe the right diet that can help alleviate symptoms. An additional operation called an augmented gastric pouch is often performed to prevent symptoms from recurring.
In some cases, when symptoms persist or worsen, additional surgery may be required to repair the stomach or colon. Treatment of dumping syndrome may require lifelong adaptation to new taste habits and diet rules.
Although dumping syndrome can have serious consequences,