Kopechnik Tea (Red Root)

Tea kopek (Red root): properties and applications

Tea kopek, also known as Red Root, is a medicinal herbal product produced in Russia. This herbal preparation is obtained from the roots and rhizomes of the kopeck plant, which grows in Russia.

Tea kopeck belongs to the pharmaceutical group “Medicinal plant raw materials”. It is used mainly to treat diseases of the gastrointestinal tract, liver and biliary tract. In traditional medicine, the tea plant is also used to treat back pain, headaches, sciatica and rheumatism.

Producers of tea kopeck - Chugunov A.I. PE (Russia), are one of the largest producers of this medicinal plant raw material in Russia.

The international name of kopekweed - "Koporye tea" or "Koporye tea herb" - refers to the place of origin of this plant. Koporye is a city in the Leningrad region of Russia, where one of the largest nature reserves in Russia is located, rich in various types of vegetation. Tea pennywort, or Red Root, grows here.

Tea plant has other names, such as "Kopeck grass". It received this name because of its low cost - in the past it was sold for a price corresponding to one penny.

Tea kopek contains many biologically active substances, such as saponins, flavonoids, coumarins, tannins and others. It has anti-inflammatory, choleretic, diuretic, antispasmodic and antimicrobial effects.

Tea kopek can be used in the form of infusion, decoction, extract or powder. To prepare an infusion or decoction, the roots and rhizomes of the plant are usually used. Pennywort powder can be added to capsules or taken with water.

Even though pennywort is a natural product, it can cause side effects if the dosage is exceeded. Therefore, before using tea kopeck as a medicine, you should consult your doctor.

Tea pennywort is an interesting and healthy product that is widely used in traditional medicine. If you decide to use it as a medicine, be sure to consult your doctor to avoid possible side effects.