Swedish Mask

Swedish Mask: Nourishing Recipe for Skin

When it comes to facial skin care, many people are looking for natural and affordable ways to improve their skin. One such method is the use of homemade masks, which can be prepared from ordinary products on hand. One of these masks is the “Swedish Mask” - a simple and effective recipe that nourishes the skin, restores its acid-base balance and tightens pores.

Ingredients for the Swedish Mask include:

1. 3 tablespoons cottage cheese
2. 1 teaspoon honey

The procedure for using the Swedish Mask is as follows:

1. Grind the cottage cheese well with liquid flower honey in a small cup.
2. Beat the resulting mass thoroughly with a whisk until foamy.
3. Distribute the mask in a thin layer over the entire surface of the face, avoiding the area around the eyes.
4. Leave the mask on your face for 15-20 minutes.
5. Remove the mask using a swab soaked in a tea solution or a decoction of medicinal herbs such as chamomile, sage or mint. You can also use cold milk to remove the mask.
6. After removing the mask, rinse your face thoroughly with cool water and apply moisturizer.

This Swedish Mask recipe has several beneficial properties for the skin. Curd and honey are natural sources of nutrients that can help moisturize and soften the skin. Additionally, honey contains antibacterial properties that can help fight acne and tighten pores.

It is recommended to use the Swedish Mask twice a week for best results. Please remember that this mask has a limited shelf life and must be used within 6 hours of preparation. The preparation time is only 20 minutes, and the mask application time is 15-20 minutes.

The Swedish Mask is a simple and affordable way to improve the condition of your facial skin. Try this recipe and enjoy its nourishing benefits to achieve healthy and glowing skin naturally.