Tin - fig

Essence.
The fig itself has a special property, and its leaves and milky juice have the properties of yattu. If its leaves are not found, then the branches of wild figs, broken and crushed, are boiled and their juice is consumed. The squeezed juice from figs is extracted in the same way as it is extracted from other woody plants. Condensed fig juice acts like honey.

Choice.
The best figs are white ones, followed by red figs and finally black ones. The most ripe figs are the best and almost harmless. Dried figs are praiseworthy for their effects, but only the blood generated from them is not good. Therefore, figs cause lice, unless you eat them with nuts, then the chyme from them will be good. goes for nuts | for that matter almonds. The lightest fig is white.

Nature.
Red figs are a little hot, but fresh figs have a lot of wateriness and little medicinal properties. Unripe figs are cleansing except for their milky juice, but they are somewhat cold. Dried figs are hot in the first degree, at the limit of it, and rarefied.

Properties.
Dry figs, especially pungent ones, strongly cleanse, promote the ripening of juices and dissolve, and fleshy figs promote ripening more, and they have nutritional value, they tear off the juices and thin out, and wild figs are even sharper, and they have a stronger effect in this regard. Figs are the most nutritious of all fruits. Very ripe figs are close to being harmless at all, but they do have the ability to swell. Spicy dry figs sometimes go beyond cleansing and lead to ulceration. Dry fig leaves, if boiled in an infusion of black wolf bast, even become a treatment for jarab in animals. The juice squeezed from fig leaves strongly warms, cleanses and produces a significant softening, which drives putrefactive juices to the skin and causes perspiration; therefore the use of it, I think, should calm the fever. Dry figs also drive juices out and cause perspiration, and the milky juice of figs thickens thinned blood and milk and thins thickened juices. Although the nutritional content of figs is not as dense as the nutritional content of meat and grains, it is still denser than the nutritional content of other fruits. The strength of the squeezed juice from its branches before they become covered with leaves is close to the strength of its milky juice. To prevent milk from curdling in the stomach, give water twice infused with fig tree ash to drink. Water infused with oak tree ash is close to figs in this regard. Fig wine is rarefied and produces bad juice. Fig branches are so thin that they even boil meat if they are boiled with meat. The fig tree has an inherent power that draws juices from the depths and dissolves what is drawn out.

Cosmetics.
Unripe figs are smeared and applied in the form of a medicinal weed on birthmarks, all kinds of warts and on bacak; Fig leaves also work. Eating figs corrects complexion damaged due to illness and hot, loose tumors, and promotes the maturation of abscesses. It is especially good to apply it with “orris root”, soda, lime and pomegranate peel for nail infections.

The milky juice of the fig tree helps with difficult to resolve tumors, “mumps” and ulcers; Fig tree decoction also works.

Figs help with tussus, but the fig tree is especially good for this. The squeezed juice of its leaves erases tattoo marks. Figs are also applied to cold cracks with wax ointment. In all these cases, its milky juice also acts.

Figs cause a large deposition of fat, which quickly resolves, and contributes to the appearance of lice, they say due to the spoilage of its juice, but they say because the fig quickly rushes out and that its juice is favorable for the development of animal strength.

Tumors.
Medicinal dressings from figs are applied to hard tumors; Figs in a decoction with fig fruits and barley flour also work. Unripe figs are used for bahak. It promotes the maturation of abscesses; Fresh figs, when consumed, cause prickly heat. Its decoction as a gargle is useful for tumors in the throat and tumors at the base of the ears. Figs with pomegranate peel and fanise are applied to nail infections. Dry figs, due to their sweetness, are harmful for tumors of the liver and spleen. When the tumor is hard, then it is neither harmful nor useful, unless mixed with thinning and resolving agents: in this case it is very useful. The fruits of the fig tree strongly dissolve difficult to treat tumors.

Wounds and ulcers.
The squeezed juice of fig leaves ulcerates; a decoction of it with mustard foam is applied to treat scabies. Its leaves help against lichen. They are used for hives and ulcers containing thick fluids. Water, twice infused with the ashes of its wood, corrodes and cleanses rotting old ulcers. If you eat figs with pomegranate peel, it cures nailworm, and in combination with kalkand it is used for malignant ulcers on the legs. The milky juice of the fig tree heals wounds.

Tools with joints.
Soporific poppy leaves are added to unripe figs and their leaves; This composition is used for diseases of the periosteum. Water twice infused with fig wood ash is poured over the painful nerve. Sometimes they give it to drink in the amount of one and a half ukiy.

Organs of the head.
Fresh and dried figs help against epilepsy, and a decoction of it with mustard foam is put into the ear, in which noise is heard.

The milky juice of figs, or the juice squeezed from its branches before they become leaves, helps when applied to a corroded tooth. It is useful to use it as a medicinal bandage for a tumor under the ear; Fresh figs in powder form cure ulcers on the head.

Organs of the eye.
The milky juice of figs with honey helps with wet veils, with the onset of cataracts, with thickening of the eyelids and thickening of the membranes of the eye. Fig leaves are rubbed for hardening of the eyelids and trachoma.

Breast organs.
Fresh and dried figs are good for rough throat and are suitable for the chest and pulmonary tube. Fig wine enhances the secretion of milk, and also helps against chronic cough, chest pain and tumors of the lungs and pulmonary tube.

Nutritional organs.
Figs open blockages in the liver and spleen. Galen says: “Fresh figs are harmful to the stomach, but dry ones are not harmful; if eaten with murri, it cleanses the stomach of excess.”

Figs are one of the remedies that stop thirst arising from salty mucus. "Dry figs stimulate thirst and help against dropsy, especially with wormwood. Drinking fig wine is also good for the stomach, but it discourages your appetite for food. Figs descend quickly and quickly pass into the blood vessels due to their cleansing properties. Dry figs are harmful to a swollen liver and spleen only due to their sweetness, and if the tumor is hard, then it is neither harmful nor beneficial. Eating figs on an empty stomach, especially when combined with nuts and almonds, is surprisingly beneficial in opening up nutrient pathways, but the nutritional value of figs combined with nuts is greater than the nutritional value of figs combined with almonds. If you eat figs with food that thickens the juices, its harmfulness becomes very significant. The fruits of the fig tree are very harmful to the stomach and have little nutritional value, but in the form of a medicinal dressing with usshak or with the milky juice of the fig tree, they are useful for hardening of the spleen. All varieties of figs are not suitable when excess is poured into the stomach.

Eruption organs.
Figs, fresh and dried, are good for the kidneys and bladder. It helps with urinary retention, but is not suitable for effusion of matter into the intestines. Squeezed juice of fig leaves opens the mouths of blood vessels in the anus, and fresh figs soften and slightly laxate, especially if taken with crushed almonds. Its effect on hardening of the uterus is the same if it is mixed with soda and safflower dye and taken before meals. Its milky juice with egg yolk is injected into the vagina, this cleanses the uterus and drives menstruation and urine. Figs are also used to make medicinal dressings with fenugreek for diseases of the uterus. Mixed with rue, it is included in enemas for pain in the intestines.

Figs and especially their milky juice, if consumed, drive sand out of the kidneys. If you take curd whey with milky juice and drop it into milk, which is gently stirred with a fig tree branch, then it will release the essence more strongly and cleanse the kidneys. Water twice infused with the ashes of fig wood is given to a person suffering from diarrhea and dysentery in the amount of one and a half uki, or an enema is made from it; in both cases, water is mixed with olive oil.

Fig wine drives away urine and menstruation and softens the nature. Due to its cleansing properties, it quickly descends from the stomach and quickly penetrates the blood vessels.

Poisons.
The milky juice of figs in the form of rubbing helps against a scorpion bite, and also helps against a karakurt bite. Unripe figs or fresh fig leaves are applied to a rabid dog bite and this helps. They are applied as a medicinal bandage with vetch to a weasel bite, and this is beneficial. Water, twice infused with the ash of fig wood, helps in the form of drinking or rubbing against a karakurt bite. The fruits of the fig tree in the form of a drink or ointment help against bites of poisonous animals.