Vital Test Gastrointestinal

The Gastrointestinal Vital Test (GVT) is a test method that is used to diagnose diseases of the gastrointestinal tract and assess their severity. This test is performed by inserting a special probe into the stomach and then measuring the pressure in the stomach and intestines.

PG is an important tool in the diagnosis of various gastrointestinal diseases, such as gastric ulcers, gastritis, colitis, pancreatitis, cholecystitis and others. The test allows you to determine the presence of inflammatory processes in the stomach and intestines, as well as assess their severity.

To carry out LPG, you must complete the following steps:

1. Preparation for the test: before performing the test, you must make sure that the patient has no contraindications to the procedure. These include: the presence of acute inflammatory processes, bleeding from the gastrointestinal tract, the presence of stones in the gall bladder, etc.
2. Inserting the tube: After preparing the patient, the doctor inserts a thin tube into the stomach through the mouth or nose. The probe has a special tip that allows you to monitor the pressure in the stomach.
3. Pressure measurement: after inserting the probe, the doctor begins to measure the pressure in the stomach and intestines using a special device. Pressure is measured in millimeters of mercury (mmHg).
4. Analysis of the results: based on the data obtained, the doctor draws conclusions about the state of the patient’s gastrointestinal tract and can make a diagnosis.
5. Completion of the test: After completing the test, the doctor removes the probe and carries out the necessary procedures to remove its remains.

The Gastrointestinal vital test is an important method for diagnosing gastrointestinal diseases and allows us to identify various pathologies in the early stages. It is a safe and painless procedure that can be performed both on an outpatient basis and in a hospital setting.

The gastrointestinal (GI) vital test is a test method that is used to evaluate the functioning of the gastrointestinal tract and diagnose various diseases. This test determines how well the gastrointestinal tract absorbs food and how it moves through the digestive canal.

A gastrointestinal test is carried out using special equipment that allows you to measure the pressure in the intestines and stomach, as well as the speed of food passing through the digestive canal. The test results can help identify diseases such as irritable bowel syndrome, stomach ulcers, Crohn's disease, and others.

To conduct a gastrointestinal test, certain rules must be followed:

1. Two days before the test, you must exclude foods from your diet that could affect the test results. For example, foods containing caffeine, alcohol, carbonated drinks and fatty foods should not be consumed.
2. Three hours before the test you should not eat.
3. Before the test, you should drink a glass of water or other liquid to fill your stomach.
4. During the test, you must lie on your back, do not move or talk.
5. After the test, you must wait 1-2 hours before eating or drinking liquids.
6. The test results must be interpreted by a doctor, who can determine the presence of diseases and prescribe appropriate treatment.

Thus, a gastrointestinal test is an important method for diagnosing diseases of the gastrointestinal tract, which allows one to obtain information about the functioning of the gastrointestinal tract.