Flatulence is a condition characterized by the accumulation of gases in the gastrointestinal tract and their subsequent release through the mouth (belching) or anus (farting).
Flatulence includes the following symptoms:
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Belching is the expulsion of gas or air from the stomach through the mouth.
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Bloating is a feeling of fullness and discomfort in the abdomen due to the accumulation of gases.
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Increased gas formation in the intestines from swallowed air, as well as gases formed as a result of bacterial breakdown of food. The main components of these gases are hydrogen, carbon dioxide and methane.
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Increased flatulence can be caused by increased consumption of hard-to-digest carbohydrates (for example, from legumes).
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The adjective "flatulent" refers to flatulence and means "associated with the formation of gas."
Thus, flatulence is a digestive disorder associated with the accumulation of gases in the gastrointestinal tract, which is manifested by belching, bloating and increased gas formation. The causes of flatulence may be related to diet and disruption of the processes of digestion and absorption of food.
Flatulence, also known as "chicken pox", "gas sickness", "bloating" or "foul flatulence", is an unpleasant condition that affects many people. It manifests itself as the formation of gases in the intestines, which can cause feelings of bloating, discomfort and pain in the abdomen. In this article we will look at the nature of flatulence, its causes and ways to combat it.
Flatulence occurs due to excess production of gases in the intestinal tract, which are then absorbed through the intestinal mucosa into the stomach. The process of digestion occurs when bacteria in the intestines ferment and absorb nutrients from food, producing gases that are in the form of hydrogen, carbon dioxide, methane and other types of gases. Some of the unpleasant odors associated with flatulence may be due to increased levels of methane, which is the most smelly gas produced.
Predisposing factors for flatulence include eating legumes such as beans, peas and lentils, as well as undigested carbohydrates such as whole grains and starchy vegetables such as potatoes and corn. Other factors that increase the risk of flatulence include an imbalance of bacteria in the stomach and intestines
Flatulence is a serious and common condition that causes bloating and discomfort. The amount of oxygen we consume in one breath can be up to 60% of our body weight! Air constantly enters our body with every breath. If this gas exchange does not occur, gas formation occurs. Flatulence is called Flatulence. It occurs due to a disorder of the gastrointestinal tract and can be caused by many factors. Symptoms of flatulence can range from mild peristalsis to complete gastric blockage. In severe cases, bloating can lead to exhaustion, weakness and hallucinations. With less serious symptoms of flatulence, bloating does not manifest such symptoms and only brings unpleasant sensations. Bloating requires immediate attention, since difficulty breathing can become critical for the patient. In the modern world, bloating has become one of the main causes of death in children and adults. In patients with flatulence, the exchange of gases between cells and blood changes, which leads to excess carbon dioxide, which has a bad effect on the person’s condition and his life. In addition, flatulence causes functional diseases of the respiratory system (bronchial asthma, chronic obstructive pulmonary diseases, pneumonia). Flatulence has many synonyms: 1. Gas formation