Nettle leaves

Nettle leaves: properties and applications

Nettle is one of the most famous and widespread plants on the planet. It grows almost everywhere except Antarctica, and is used in medicine, cooking and cosmetology. One of the most valuable components of nettle is its leaves, which contain many useful substances and are used in traditional medicine in many countries.

Indications for the use of nettle leaves include the treatment of bleeding of various origins: pulmonary, renal, uterine and intestinal. For this, an infusion of crushed raw materials is used, prepared on the basis of 7.5 g of raw materials per 200 ml of boiling water. The infusion is taken 1 tablespoon 3 times a day.

In addition, nettle leaves have anti-inflammatory, choleretic, diuretic and antiallergic effects. They also improve metabolism, help fight infections and strengthen the immune system.

The form of release of nettle leaves is crushed raw materials, presented in the form of briquettes. To prepare an infusion of nettle leaves, the briquettes should be crushed and poured with boiling water.

Despite all the benefits, nettle leaves can cause unwanted effects if used incorrectly or if the dose is exceeded. Therefore, before starting treatment, you must consult your doctor and make sure there are no contraindications.

In conclusion, it should be noted that nettle leaves are not only an effective medicine, but also a valuable source of nutrients. They can be used as an ingredient in soups, salads and other dishes, and as a tea or infusion to promote health.