Egg White and Yeast Mask

Egg White and Yeast Mask: Simple and Effective Facial Care

If you are looking for a simple but effective way to take care of your facial skin, then an egg white and yeast mask can be your salvation. This mask will help tone your skin and make it firmer and more radiant.

Ingredients
To prepare the mask you will need: 1 egg white and 20-25 grams of yeast.

Mode of application

1. Beat the egg white until foamy.
2. Add yeast and stir.
3. Apply the mask to your face, avoiding the area around the eyes.
4. Keep the mask on your face for 15 minutes.
5. Rinse off the mask with warm water.

Action
A mask made of egg white and yeast helps tone the skin, improves its elasticity and radiance. Protein contains many beneficial substances, such as vitamins and minerals, that help strengthen your skin and make it healthier. Yeast contains biotin, which helps improve skin and hair condition.

Frequency of application
The mask can be used 2 times a week for best results.

Shelf life
The mask should be used immediately after preparation. If you have leftover mask, you can store it in the refrigerator for no more than 6 hours.

Preparation and application time
Preparing the mask will take you only 10 minutes, and the application time is 15 minutes.

Conclusion
An egg white and yeast mask is a simple but effective way to care for your facial skin. It helps tone the skin, improves its elasticity and radiance. Using a mask 2 times a week will help your skin look healthy and beautiful.