Polysaccharide

Polysaccharides are a class of carbohydrates that are made up of long chains of monosaccharides linked together. They perform two important functions in the body: energy storage and structural function.

Glycogen is a polysaccharide that plays an important role in energy storage in animals. It consists of long chains of glucose that are interconnected. Glycogen is stored in the liver and muscles, where it is used to produce energy when needed.

Starch is also a polysaccharide and is found in plants such as potatoes, corn and rice. It consists of chains of amylose that are connected to each other. Starch is used by plants to store energy and is used as a food source for animals and humans.

Mucopolysaccharides are important structural components of animal and plant cells. They consist of chains of various monosaccharides interconnected and perform the function of supporting cell walls and also participate in the formation of connective tissue.

Cellulose is another example of a polysaccharide that is found in plants and has a structural function in plant tissues. It consists of long chains of glucose molecules linked together to form fibrous structures.

Polysaccharides play an important role in maintaining the health of the body and providing it with energy. However, excessive consumption of polysaccharides can lead to health problems such as obesity and diabetes. Therefore, it is important to consume polysaccharides in moderation and monitor your diet.

Polysaccharides are a class of complex carbohydrates that are made up of long chains of monosaccharide molecules linked together. They play an important role in the body, performing two main functions: energy storage and structural function.

Polysaccharides are the main source of energy for the body. In animal organisms, polysaccharides are stored in the form of glycogen, and in plant organisms - in the form of starch. Glycogen consists of long chains of glucose that can be used for energy when needed. Starch is also a source of energy, but it consists of shorter chains of glucose than glycogen.

In addition, polysaccharides have a structural function, which is that they are part of cell membranes and other structures in the body. For example, mucopolysaccharides, which are found in connective tissue, play an important role in the interaction of cells and tissues. Cellulose, which is a major component of plant cell walls, also has a structural function in plants.

In general, polysaccharides play an important role in maintaining the health of the body by providing energy and performing structural functions.

Polysaccharides

Polysaccharides (polysaccharide [pəliˈsəksərəɪd]) are a group of natural high-molecular substances of non-hydrochemical nature, consisting of many repeating units (monosaccharide units) connected by a glycosidic bond. The substance is insoluble in water, but is highly soluble in solutions of alkalis and alcohols (the phenomenon of hydration is characteristic of polysaccharides).

Content in the environment: soil solutions - for the hemicellulose group, plant cell walls - for the main cellulose group. Carbon-forming material is plant and animal tissues that creates the framework of their structure.