Sanitary supervision is one of the key activities of government agencies in the field of healthcare and sanitary and epidemiological well-being of the population. It is aimed at ensuring the safety and quality of life of people, protecting their health from harmful environmental influences.
The main task of sanitary supervision is to monitor the sanitary condition of populated areas, as well as compliance with sanitary standards and rules at existing facilities.
Sanitary supervision includes inspections and surveys of territories, buildings, structures, enterprises and organizations in order to identify violations in the field of sanitary and hygienic living and working conditions.
As part of sanitary supervision, analyzes of water, air, soil, food, as well as laboratory studies of the quality of public services are carried out. Based on the results obtained, instructions and recommendations are issued to eliminate the identified violations.
An important role in carrying out sanitary supervision is assigned to local governments, which are obliged to ensure compliance with sanitary standards on the territory of their municipalities.
Also, as part of sanitary supervision, control is carried out over the activities of enterprises involved in the production, storage and sale of food products. If violations of legislation in the field of consumer protection are detected, such enterprises may be brought to administrative liability.
Thus, sanitary supervision plays an important role in ensuring the sanitary and epidemiological safety of the population and protecting its health.
Who has not encountered control of cleanliness in residential premises, yard, playground, entrance or workplace. Sanitary supervision is not only a set of hygienic and anti-epidemic measures, but also supervision over their compliance with current regulations and sanitary norms and rules. The purpose of this work is to analyze and monitor compliance with sanitary standards, rules and procedures related to human health.
Sanitary supervision includes monitoring the condition of outdoor air, water, soil, food products, the industrial environment and all social facilities: from premises, equipment, household items, shops, pharmacies, schools, kindergartens to public toilets and local areas. It also monitors the health status of personnel and the population, organizes control and investigation of sanitary and hygienic violations. The tasks of sanitary surveillance services include determining the zone of sanitary and epidemiological welfare and monitoring its changes, as well as forecasting the dynamics of the sanitary and epidemiological situation in a particular area.