Trypsinogen (Irypsinogen)

Trypsinogen, also known as Irypsinogen, is an important protein in the human body. It is a precursor to trypsin, which is an enzyme involved in the breakdown of proteins in the digestive system. Trypsinogen is produced in the pancreas and released into the bloodstream, where it binds to receptors on the surface of cells.

Trypsinogen consists of two polypeptide chains that are connected by disulfide bridges. One chain contains a cysteine ​​residue, and the other contains a glutamine residue. These residues are necessary for the formation of active trypsin.

When trypsinogen reaches its destination in the digestive tract, it is activated by the cleavage of a cysteine ​​residue. This leads to the formation of active trypsin and the release of enzymes necessary for the breakdown of proteins.

Trypsinogen deficiency can lead to impaired protein breakdown and the development of various diseases, such as pancreatitis, pancreatic cancer and others. Therefore, it is important to maintain normal levels of trypsinogen in the body.

To do this, you need to monitor your diet and lifestyle. Eating plenty of protein, avoiding alcohol and smoking, and regular physical activity can help maintain normal trypsinogen levels.

In addition, there are medications that can help increase trypsinogen levels in the blood. However, their use should only be carried out under the supervision of a doctor and in accordance with his recommendations.

In general, trypsinogen is an important factor in regulating the breakdown of proteins in the body, and its deficiency can lead to serious diseases. Therefore, it is necessary to monitor trypsinogen levels and, if necessary, take measures to maintain them.



Trypsinogens, also known as iripsinogens (from the Greek yryps, "trypsin") or trypsins before activation, are inactive forms of one of the most important proteases in the human body, trypsin. Trypsins are a group of proteolytic kininase enzymes that hydrolyze proteins in a wide range of internal dissolved food components. It is the part of the digestive system that breaks down proteins into simpler compounds such as amino acids. Thrips also regulate the immune system by promoting natural cell destruction. They are activated when certain cells in the body die because their DNA activates a cascade of enzymes that makes them more aggressive. More information about trypsin can be found here.

Trypsin can be injected into joints and tissues during surgery. In the future, it promotes wound healing and relieves inflammation. Thrips can also be useful during wound care, helping to numb the wound and eliminate infection. Chemotherapy drugs such as interferon alpha can also activate trypsinogens to fight infections.