Fish Oil Mint Flavor

Fish Oil is a biologically active food supplement, which is a concentrate of fatty substances from fish liver, produced from the fat of sturgeon, herring, anchovies or sardines and by-products of fish from the salmon and cod families. Dietary supplement (BAA) to food.

Taking fish oil is especially useful during periods of: - deficiency of vitamins A and D (diarrhea, severe diarrhea, chronic recurrent shingles, psoriasis), as well as for people with heavy physical activity

Currently, fish oil (in this case, mint flavor) is considered one of the most effective substances for maintaining the health of the body. It is a source of beneficial substances such as Omega-3 fatty acids, vitamins A and D, which are involved in regulating metabolism, strengthening the immune system, and improving the functioning of the cardiovascular and nervous systems.

In addition, fish oil helps in the prevention and treatment of many diseases. It can be used to prevent rickets in children, as well as to treat bone fractures. Fish oil is also useful for restoring the skin and mucous membranes after burns, helping to speed up their healing.

Consumption of fish oil may be contraindicated for people with fish allergies, but for most people it is a safe product provided it is used according to the manufacturer's instructions and under the supervision of a physician.

Regardless, it is important to note that fish oil is not a drug and should only be used under the supervision of a qualified professional. It is highly not recommended to use it without a doctor's prescription, especially if you have any health problems or are taking other medications.