Introduction:
Metabolic autointoxication is one of the forms of toxicosis
widespread in the post-Soviet space and known to me for a long time. From early childhood, when sending my grandfather to the hospital in the summer with “medicated” herring (salted) caviar from the cellar, I watched how a small amount of beige, crumbly mass was released from my grandfather’s nose and mouth, which, when air entered his gaping mouth, or nose, made a characteristic “Pshshh”