Hyaluronic Acid

Hyaluronic Acid is an acidic mucopolysaccharide that acts as a binding and protective agent for the basic substance of connective tissue. Hyaluronic acid is part of the synovial fluid, vitreous body of the eye and intraocular fluid.

It plays an important role in regulating osmotic pressure and water content in tissues. Thanks to its ability to bind and retain water molecules, hyaluronic acid moisturizes the skin, giving it firmness and elasticity.

Acid is widely used in cosmetology and medicine. Preparations based on hyaluronic acid are used to correct age-related changes in the skin, in the treatment of osteoarthritis and in the form of intraocular injections.

Hyaluronic acid is an acidic mucopolysaccharide that functions as a binding and protective agent in the ground substance of connective tissue. It is found in the synovial fluid of joints, the vitreous body of the eye and the intraocular space.

Hyaluronic acid is a polysaccharide consisting of repeating units of D-glucuronic acid and N-acetylglucosamine. Its molecule has a high degree of hydrophilicity and is capable of binding and retaining water in the tissues of the body. This property makes it an important component of synovial fluid and other biological fluids in the body.

In synovial fluid, hyaluronic acid provides lubrication and protection to joints. In the vitreous, it forms a viscous gel that maintains the transparency of the eye and prevents the formation of cataracts. Intraocular fluid containing hyaluronic acid protects the eyes from drying out and provides hydration to the cornea.

A lack of hyaluronic acid can lead to a variety of conditions, including degenerative joint disease, cataracts, and dry eyes. However, with a sufficient amount of hyaluronic acid in the body, it provides protection and tissue repair, and also helps maintain youth and health of the skin and other organs.

To maintain normal levels of hyaluronic acid in the body, it is recommended to consume foods rich in this substance, such as fish, beef, liver, heart and other animal products. There are also special supplements containing hyaluronic acid in the form of capsules or tablets.

However, it must be taken into account that overuse of hyaluronic acid supplements may cause side effects such as allergies or digestive problems. Therefore, you should consult your doctor before using any supplements.

Hyaluronic acid (Latin name hyaluronic acidum; other names - hyaluronan, hyaluronan, glycosaminoglycans, dermatan sulfate) is a high molecular weight polysaccharide consisting of repeating disaccharide units of D-glucuronic acid and acetylated N-acetyl-D-glucosamine units. Penetrates well into all environments of the human body.

People have been using hyaluronic acid, both in free form and as part of some dietary supplements, since the mid-twentieth century. However, scientific understanding of the role of hyaluronic acid was formed only in the first decade of the 21st century. In 1934, an element with the chemical formula (CH2OH)(CHOH)6COOH was discovered and named xylose. And five years later, on May 9, 1939, the discovery of the most important element for cosmetology - hyaluronic acid. In fact, from that moment on, the scientific community began to closely study it. It turned out that the acid molecule is a glycosaminoglycan. High molecular weight compounds - lighter than water