Protein-free milk

Protein-free milk is a milk mixture that contains protein hydrolysates. Hydrolysates are products obtained by hydrolyzing proteins, that is, breaking them down into smaller molecules.

Protein-free milk formulas are used to feed children suffering from phenylketonuria, a disease associated with a disorder of amino acid metabolism, when the body cannot absorb amino acids, especially phenylalanine.

Phenylalanine is an amino acid that is one of the main building blocks for proteins. However, in some people this substance is not absorbed by the body, which leads to various diseases.

Protein-free milk contains protein hydrolysate, which does not contain phenylalanine and other amino acids that may cause digestion problems. This allows children suffering from PKU to get the nutrition they need and maintain their health.

In addition, protein-free formulas may also be beneficial for healthy children who cannot consume dairy products for other reasons. They contain all the essential nutrients including calcium, iron and vitamins that are essential for the growth and development of the body.

Thus, protein-free milk is an important product for children suffering from various diseases associated with amino acid metabolism, as well as for healthy children. It contains all the essential nutrients and helps maintain the health and growth of the body.

We all know that nutrition plays one of the most important roles in our lives, and that proper nutrition can be critical to our health. But when we talk about children, whose nutrition must be even more specific, the quality of food becomes even more important, since their health and growth largely depend on a properly formulated diet. Therefore, it is not surprising that many parents pay attention to the feeding process and the importance of choosing the right foods for their child.

Milk is one of the essential nutrients children need for normal growth and development, however, not all children can consume regular milk due to its high fat content, milk sugar and allergens. In such cases, experts recommend using protein-rich milk that does not contain fatty dairy products, which cause stomach problems in children. These milks are hydrolyzed milk products, which are an alternative to regular protein milk. This milk can be found in a wide variety of stores, supermarkets and