Chaga is a mushroom that grows on birch trees. It is used in folk medicine as an antitumor agent. Chaga also has an antiseptic and anti-inflammatory effect, improves metabolism in the body. This mushroom is also used to treat gastritis, as well as diseases of the central nervous system.
Chaga is harvested in autumn. The finished mushroom is processed - washed, cleaned of contaminants. Then they are dried at a temperature of 45-50 degrees. Patients are often faced with the problem of choosing quality raw materials. In this case, you need to pay attention to the appearance of the mushroom. A good chaga is easy to crack; the mushroom should not be wrinkled or underdried.