It seems that onions are known to us only as a spice and a vegetable used in cooking. However, recent studies have shown that eating raw onions can have a positive effect on our brain and improve our memory.
Onions contain active sulfur compounds that are easily absorbed by the body, which cleanse the brain, slowing down its aging. These compounds can help rejuvenate brain cells and stimulate their function. According to scientists, sulfur compounds, entering the brain through the blood, can improve memory and increase the receptivity of positive emotions.
Doctors recommend using mashed onions with honey in a 1:1 ratio. This remedy can help older people who are susceptible to sclerosis. In addition, onions can also help those who want to keep their memory and brain in good shape for many years.
If you don't like onions, you might want to reconsider your attitude towards them. Raw onions can give your brain an extra boost and keep it healthy for years to come. Try adding it to your diet and enjoy its beneficial properties.