Powdered sugar

Powdered sugar is a white powder obtained from granulated sugar by spraying its smallest particles. Unlike granulated sugar, powdered sugar is drier, which makes it more convenient for use in various fields and food production. The resulting powdered sugar has a microporous structure and has a large volume. As a rule, confectionery products are made from it.

Powdered sugar can also be used to create other products, such as baking powder or as a food ingredient when added to drinks. For example, it can be added to tea, coffee, alcoholic drinks, juices