The delicious secret of Carpathian slimness and longevity

As it turned out, residents of the western regions of Ukraine live the longest and at the same time are the slimmer. This is due to an active lifestyle, clean nature and a healthy diet. One of the traditional products that help maintain an excellent figure and at the same time have many beneficial properties is guslanka.

Guslyanka is a fermented milk product that acquires a thick consistency due to the fermentation of milk. Its taste is similar to sour cream or fermented baked milk, and its fat content is only 3.2%. This makes it an excellent alternative to sour cream for a variety of low-calorie dishes. For example, it can be used as a salad dressing, helping to absorb fat-soluble vitamins without leaving extra pounds on your waist. Guslyanka also adds a new original taste to vegetable soups and other dishes.

Hutsul shepherds were the first to begin preparing guslyanka, simmering it in a cauldron and fermenting it in clay glaczes, the walls of which were previously coated with sour cream. Today this ancient recipe has been recreated at the Galichina company plant. Guslyanka TM "Galicia" is made using the author's original technology from special Carpathian milk, fermented directly in a glass and retaining its beneficial properties. "Galicia" became the first Ukrainian company that began to revive traditional Carpathian products and spread the culture of their consumption.

Thus, guslyanka is not only a tasty product, but also the secret of Carpathian slimness and longevity. It helps to maintain your figure and at the same time has many beneficial properties for the body. If you haven’t tried guslyanka yet, then this is a great reason to go to the Carpathians and get acquainted with this unique product.